Products
Handy Outdoor Dining Checklist
1. Start from the Ground Up
As ordinary people pass by your restaurant, they are transformed into potential patrons. The first experience of your storefront in the busy urban cityscape is where their feet land, the smells they experience, and the visual effects of your standard of cleanliness.
As you can see in our City Sidewalk Cleaner Videos, sanitation workers often drag refuse and greasy bags across the public sidewalk to be loaded into garbage trucks.
2. Appealing Dining Surfaces
There’s not much else to say about sanitation. It’s simply not optional! Clean and sanitize in one spray. Our Rinse Quat is an EPA certified sanitizing solution.
3. Pleasant Smells
This is more than simply a pleasantry. Our brains are hard-wired to track and identify safe food sources. Our nose knows. When fruit flies find grease, soils, and organic refuse, they thrive. A bio-active product like Fly Away, attacks the debris that attracts pests of all sizes. A daily a spray in your bins, buckets, and garbage pails guarantees fresh odors and a pleasant experience for customers.
4. Shabby Chic is Shabby
Nothing says neglect like rust and peeling paint! SS Polish treats existing rust stains and ensures extended shine and use.
5. Windows are the Eyes to the Kitchen
Clear View Glass Cleaner provides a shine that will outlast a dinner shift. When your front windows shine, passerby’s can expect a sparkling clean kitchen.
Cleanse Tec is the complete solution to your restaurant, hotel, or gym’s kitchen and laundry cleaning needs. With more than 37 years of experience and 100% American-made cleaning products manufactured right in our Connecticut-based factory, we have what it takes to get and keep your facility sparkling clean.
Need a new kitchen? Eco-friendly cleaning products? Dishwasher rental? Laundry machine repair? Cleanse Tec’s in-house staff of trained designers know all the ins and outs of custom kitchen design, and our wide range of cleaning products has you more than covered. Cleanse Tec also offers rental equipment, preventative maintenance, and 24-hour emergency service to keep your kitchen or laundry running smoothly.
Cleanse Tec provides the products, service, and expertise necessary to be your convenient one-stop shop, so call 1-800-MIX-SOAP today or visit us online at cleansetec.com.
Keep Pests Out of Your Kitchen!
Spring is Here– And So Are the Pests!
Ahhh.. spring. The snow has melted, the sun is shining, the flowers blooming…and rats, mice and racoons have come out to play. Not all critters are welcome guests, especially when you are trying to keep a clean and sanitary kitchen. Pests can really put a damper on your reputation as well as your budget. If they get into your kitchen, they can ruin your food, leave droppings and other messes and can scare customers away faster than you can say “rat poison”. Here are some tips for keeping your establishment pest free. And, of course, your Cleanse Tec representative is always available for tips and advice on ways to keep your kitchen spotless!
- Pests are not invited to this party: Be sure to make that clear by cleaning up food scraps and other sources of food, repairing water leaks, and increasing ventilation.
- Not getting past this velvet rope: Make areas less accessible to pests by repairing holes and installing barriers.
- Trap those buggers: If despite your best efforts, those pests still find their way into your business, use traps to catch and release them for a more humane way to treat the problem.
- Exterminate when necessary: Especially in old buildings like many in NYC, pest problems may have been going on for years and the problem is bigger than a few traps and precautions can handle. As a last resort, bringing in the heavy artillery (exterminators) may be your best solution. It is certainly better than trying to run a food business with a pest infestation!
- In this case, trash is trash: Although we are typically an Earth friendly company, any products contaminated with pesticides should be sent directly to the landfill and not for recycling or reusing.
Keeping pests at bay is an ongoing and seasonal issue that affects almost every commercial kitchen. Make it part of your business to ensure you follow the tips above and keep your space sparkling clean with products from Cleanse Tec